Appetizers
1. Vegetable Samosa
2 pc crisp tumovers filled with potatoes, peas, nuts ind herbs
2. Vegetable Pakora
Flitters with fresh spinach, chopped onions, potatoes and assorted vegetables
3. Aloo Tikki
2 pc homemade patty of potatoes and peas with a touch of ginger and garlic
4. Paneer Pakora
Delicately spiced paneer cheese slice fritters stuffed with garden made mint sauce and cilantro
5. Aloo Poori Chat
A mouth watering mixture of crisp flour crackers served with boiled potatoes and chickpeas with onions, tomatoes topped with yogurt and tamarind sauce
6. Samosa Chat
Delicious mixture of homemade samosa and chana masala garnished with yogurt and mild indian spices
7. Vegetarian Platter
A delicious combination of vegetable pakora, samosa, aloo tikki and paneer fingers
8. Chicken Tenders
Slice of chicken fillet battered with chick peas flour and dip fried
9. Murg Tikka
Tender and spice cubes of fillet chicken breast barbequed in our charcoal oven
10. Chicken Reshmi Kabab
Ground chicken marinated in ginger, fresh cilantro and mild spices baked in our clay oven on skewers
11. Kabab Platter
A feast for kabab lovers. Delicious combination of charcoal fried cooked lamb, chicken and fish
12. Amritsari Fish Fry
Lightly battered fried fish served with homemade sauce
Soups And Salads
13. Lentil Soup
Split lentils cooked with mild spices and herbs.
14. Tamatar Ka Soup
A spicy blend of tomatoes a vegetarian delight.
15. Mulligatawny Soup
Delicately spiced chicken soup.
16. Prawn Soup
Indian style shrimp soup cooked with mild spices and herbs.
17. Garden Special Salad
Tomatoes, lettuce, onions and cucumber served with a slice of lemon.
18. Chicken Tandoori Salad
Chunks of white meat boneless chicken roasted in charcoal fire clay oven and served on a bed of lettuce, tomatoes, cucumber and lemon.
Condiments And Side Orders
19. Basmati Rice
Long-grained indian basmati rice brought to you from the foot hills of the Himalayas.
20. Papadum Lentil Wafers
21. Garden Raita
Cool homemade yogurt with granted cucumbers, chopped tomatoes and mint leaves.
22. House Pickle
Hot and spicy mixed indian homestyle pickle.
23. Mango Chutney
Fresh raw mango chunks cooked in sugar syrup, salt and light spices.
24. Onion Chutney
Diced onion mixed with spicy tomato and tamarind sauce.
Tandoori Breads
Baked in our charcoal oven
25. Bread Basket
Combination of lachha prantha, garlic nan and plain nan, no substitution.
26. Tandoori Roti
Plain whole wheat bread baked in our clay oven.
27. Garlic Roti Tandoori
Whole wheat bread sprinkled with fresh garlic baked in clay oven.
28. Naan
The traditional punjabi white bread, baked in our clay oven.
29. Lachha Prantha
Unleavened layered whole wheat bread topped with melted butter.
30. Aloo Paratha
Paratha bread stuffed with mildly spiced mashed potatoes.
31. Gobi Paratha
Paratha bread stuffed with mildly spiced cauliflower.
32. Mint Paratha
Paratha bread stuffed with mint and diced onions.
33. Onion Naan
Unleavened bread, topped generously with minced onion, fresh cilentro and baked in our clay oven.
34. Garlic Naan
Unleavened bread, touched with fresh garlic, cilentro and baked in our clay oven.
35. Aloo Naan
Naan bread stuffed with boiled potatoes, mild spices, herbs and baked in our clay oven.
36. Palak Naan
Flour bread stuffed with freshly cooked chopped spinach, spice and herb.
37. Kabuli Naan
A delicacy of kabul province of afghanistan. Flour bread stuffed in a very traditional style with nuts, raisins, cherries and herbs.
38. Mumtaz Paneer Kulcha
Flour bread stuffed with home made cheese and spices baked over charcoal fire in a traditional muglai style.
39. Onion Kulcha
Flour bread stuffed with seasoned onions and herbs.
40. Lamb Keema Naan
Naan delicious unleavened bread stuffed with ground lamb & onions.
41. Chicken Naan
Delicious bread stuffed with minced chicken breast and onions.
42. Poori
Deep fried, puffy whole wheat bread.
Vegetables (Chaman Oakwaan)
Served with Rice
43. Matar Paneer
Home made cheese with green peas cooked in mildly spiced sauce.
44. Palak Paneer
Home made indian style cheese cubes and spinach cooked in spices and herbs.
45. Shahi Paneer Pasanda
Home made cheese cooked with fresh tomatoes in a mild sauce.
46. Chili Paneer
Homemade cheese cooked in a sweet, tangy and spicy sauce.
47. Paneer Butter Masala
Toasted cubes of homemade cheese cooked with chopped tomatoes and spices in a delicate creamy sauce.
48. Shahi Malai Kofta
Homemade cheese stuffed in vegetable balls cooked in a mildly spiced creamy sauce.
49. Kadhi Pakora
Vegetable balls cooked in chick peas and yogurt sauce with a touch of ginger, garlic and herbs.
50. Vegetable Navratan Korma
Mixed vegetable cooked in creamy sauce with nuts and mild spices.
51. Vegetable Jalfrezi Masala
Garden fresh vegetable cooked with chopped tomatoes, bell peppers, onion, ginger, garlic and herbs.
52. Bhindi Masala
Baby okra sauteed with onions, tomatoes and spices.
53. Baingen Bharta
Eggplant roasted in our clay oven and then cooked with chopped onions and tomatoes.
54. Aloo Matar Curry
Green peas slowly cooked and blended with spices and tomatoes.
55. Matar Methi Malai
Green peas and fenugreek leaves cooked with ginger, garlic and herbs in a mildly flavoured creamy sauce.
56. Karahi Aloo Gobi
Fresh cauliflower and sauteed potatoes stir-fried with mild to medium spices in traditional Indian style.
57. Aloo Palak
Spinach & potatoes cooked with onion, ginger garlic, spice and herbs.
58. Sarson Ka Sagg
Baby mustard leaves and spinich cooked in a very native punjabi style.
59. Channa Sagg
Garden fresh spinach cooked with chick peas, chopped tomatoes, ginger, garlic and mild indian spices.
60. Channa Masala
Chick peas steamed with tomatoes, ginger, garlic, onions and spices.
61. Aloo Chhole
Chick peas and potatoes slowly cooked and blended with spices and tomatoes.
62. Dumm Aloo Bhojpuri
Bhojpuri potatoes cooked with fresh tomatoes, onions, ginger, garlic and other herbs.
63. Dal Tomato (Yellow Dal)
Chick peas lentil cooked with fresh tomatoes and mild spices.
64. Dal Makhani
Lentil beans cooked with cream and butter with ginger, garlic and fresh tomato sauce.
65. Poori Channa Thali
Channa masala served with poori, onions, yogurt, salad and achar on side.
Chicken Delights
Served with Rice
66. Chicken Curry
Cut fillet chicken cooked in a light gravy with freshly ground spices.
67. Chicken Vindaloo
A favourite from south india. Spiced chicken cooked in a tangy hot sauce.
68. Shikari Murgi
Bone in tandoori chicken stir-fried with pepper, onions and with a touch of very spicy hot sauce.
69. Butter Chicken
Cut fillet of tandoori chicken cooked with mild spices and herbs in a creamy sauce.
70. Chicken Tikka Masala
Cut fillet of chicken tikka kababs cooked a tomato based creamy sauce.
71. Chicken Saag Wala
Cut fillet chicken cooked in spinach with mild spices.
72. Shahi Chicken Korma
Cut fillet of chicken, cooked in creamy sauce with nuts, spice and herbs.
73. Chicken Karahi Laajwaab
Selected chicken cubes cooked in indian wok with chopped tomatoes, onions and spiced to delicasy.
74. Mumtaz Garden Chicken
Grilled tandoori chicken pieces cooked with green vegetable in fresh tomato sauce flavoured with ginger, garlic and cilentro leaves in a traditional muglai style.
75. Chili Chicken
Strips of chicken fillet dip and stir fried with bellpeppers, onions, spice in a oriental sauce.
Biryanis
Biryanis rice specialties
76. Kashmiri Pulav or Vegetable Biryani*
A delicacy of kashmir, basmati rice cooked with fresh vegetables, nuts, spice and herbs
77. Chicken Briyani
Basmati rice cooked with fillet of chicken with nuts, spices and herbs
78. Lamb Briyani
Basmati rice cooked with lamb, nuts, raisins, spices & herbs
79. Mutton Briyani Goat
Bone-in goat cubes cooked with basmati rice, nuts, spices and herbs
80. Goa Shrimp Briyani
Extra large shrimp cooked in basmati rice, nuts, spices and herbs
81. Garden Special Biryani
A delightful combination of garden fresh vegetables, lamb, chicken and shrimp cooked with nuts, spices and herbs in basmati rice
82. Vegetable Fried Rice
Lightly fried rice with peas, nuts and a touch of cumin seeds
Tandoori Specialties
Grilled over charcoal fire “Served with sizzler with rice”
83. Tandoori Chicken
Chicken marinated in yogurt and freshly ground spices, skewered, and grilled to your order in our traditional clay oven
84. Chicken Tikka Kabab
Tender and juicy cubes of fillet chicken roasted on skewers
85. Chicken Malai Kabab
Succulent portions of tender chicken, marinated with yogurt and cream cheese, mildly spiced and roasted in our clay oven
86. Lamb Seekh Kabab
Mildly spiced minced lamb skewered and grilled over charcoal fire
88. Tandoori Jumbo Shrimp
Jumbo shrimp marinated in herbs and broiled to prefection
89. Salmon Tikka Kabab
Fresh fillet of salmon fish marinated in herbs and spice broiled in our clay oven
90. Mumtaz Paneer Tikka
A vegetarian delight of homemade paneer cheese marinated in delicately spiced yogurt
91. Kababi Mix Grill
Combo tandoori dinner of tandoori chicken, chicken tikka kabab, lamb seekh kabab, tandoori shrimp, tandoori salmon and chicken reshmi kabab
Seafood Specialties
Served with Rice
92. Shrimp Curry
Large shrimp cooked in an light gravy with freshly ground spices
93. Karahi Shrimp Lajwaab*
Large shrimp cooked in an indian wok with chopped tomatoes, onions, garlic and mild spices
94. Shrimp Tikka Masala
Jumbo shrimp cooked in a delicately herbs and tomato sauce
95. Chili Shrimp
Large shrimp, green pepper and onion cooked with sweet and tangy sauce
96. Shrimp Saag
Large shrimp cooked with spinach spiced mildly with herbs
97. Shrimp Vindaloo
Potatoes and large shrimp cooked in a hot and tangy curry sauce
98. Bombay Fish Curry
Curry catfish cooked in typical bombay style in light curry sauce with tomatoes and onions
99. Fish Malabari
Fresh fillet of catfish or tilapia cooked with nuts, grated coconut in a mild sauce. A delicacy of malabar, coastal southern india
100. Salmon Tikka Masala
Salmon cooked with chopped tomato, onion, garlic, spice and herbs in a mild sauce
Lamb & Mutton Dishes
101. Lamb Curry
Cut fillet lamb cooked in freshly ground spices in onion and tomato gravy
102. Lamb Vindaloo
A favourite of south india. Highly spiced lamb cooked in a tangy hot sauce
103. Lamb Saag
Cut fillet lamb cooked in delicate spice and spinach
104. Karahi Lamb
Lamb cubes cooked in traditional indian style with tomatoes, ginger, garlic and mild spices
105. Lamb Korma Kashmiri
Cubes of lamb cooked in a creamy sauce and garnished with almonds and fruits. A delicacy of kashmir
106. Lamb Rogan Josh
Tender pieces of lamb cooked in garlic, ginger, onion with yogurt and almond paste with a unique blend of herbs and spices
107. Lamb Kabab Masala
Marinated lamb grilled in clay oven and cooked in an aromatic creamy sauce with tomatoes and mild spices
108. Mutton Masala Curry Goat
Baby goat meat cooked in a traditional north indian style with onions and tomatoes
109. Mutton Karahi
Selected bone-in-goat pieces cooked in indian style with fresh onions, tomatoes and bell-peppers
Combination Dinners
Combination dinners are not available for takeout. One substitution in any combination
110. Non-Veg Garden Special Thali
Tandoori Chicken, Chicken Tikka Kebab, Lamb or Chicken Curry, Chicken Tikka Masala, Rice, Naan, Kheer
111. Veg. Thali
Vegetable samosa, baingen bhartha or shahi navratan korma, matar paneer, dal makhani, rice, lachha paratha, kheer
Desserts
112. Mango Fruit Cream
Delicious fresh fruits served in homemade mango cream.
113. Pista Malai Kulfi
Authentic, homemade Indian ice cream made with pistashio, milk and nuts.
114. Mango Kulfi
Indian homestyle icecream made with milk, fresh mangoes and nuts.
115. Gulab Jamun
Juicy cheese balls dipped in honey syrup.
116. Gajar Halwa
Carrot pudding made from fresh carrots cooked with mild, cottage cheese, nuts and raisins.
117. Rasmalai
Homemade cheese patty in sweet and milky sauce, flavored with rose water and nuts.
118. Kismis Ki Kheer
Basmati rice pudding, flavored with almond, nuts, and raisins topped with pistachios.
Beverages
119. Sweet Lassi
Refreshing drink made with homemade yogurt and rosewater.
119. Salted Lassi
Refreshing drink made with homemade yogurt and rosewater.
120. Mango Shake
Refreshing drink made with mild and ripe mangoes.
121. Mango Lassi
A yogurt drink made with real ripe mangoes.
122. Ice Tea
123. Rose Ice Tea
Flavored with red rose extract.
124. House Special Tea
Black Tea
125. Madras Coffee
126. Masala Chai
Finest darjeeling tea leaves brewed with caradamom, cinnamon sticks, cloves in milk.
127. Soda